Mini Greek Meatballs
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Oven
- Baking sheet
Ingredients
- 1 lb lean ground beef
- 1/2 small onion , minced
- 1/2 cup very finely crumbled feta cheese ( measure after crumbling )
- 2 garlic cloves , minced
- 1 large egg
- 1 tablespoon extra virgin olive oil , plus more for baking dish
- 1 tablespoon dried oregano
- 4 teaspoons red wine vinegar
- 1/4 teaspoon salt ( optional , it did n't need it )
- 1/4 teaspoon fresh ground black pepper
- 2 teaspoons all purpose Greek seasoning
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