Dish Italian Meatball and Cheese Pizza Bake - Tone's®
Quick and delicious Italian Meatball and Cheese Pizza Bake with frozen meatballs for easy meal assembly. Serve with 6 servings in just 50 minutes.
Ingredients
- Batter
- 1-3/4 cup all-purpose flour
- 2 envelope yeast, rapid or quick rise
- 2 tsp sugar
- 1/2 tsp salt
- 3/4 cup very warm water (120° to 130°F)
- 2 tbsp olive oil
- Topping
- 8 to 10 oz (about 18 to 20) small meatballs, frozen, thawed
- 3/4 cup pizza sauce
- 1 tsp minced garlic
- 2 cup (8 ounces) shredded mozzarella & provolone cheese blend
- 1 tsp Italian Seasoning Blend
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