Breakfast Mince On Toast | Rhodes Food Group
Use leftover mince or make a new batch for a filling and hearty weekend breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rhodesquality.com.
Ingredients
- 1 large onion, finely chopped
- 30 ml (2 T) sunflower oil
- 850 g lean beef mince
- 50 g Rhodes Quality Tomato Paste Sachet
- 30 ml (2 T) Worcester sauce
- 15 ml (1 T) dried Italian herbs
- 10 ml (2 t) chopped garlic
- 500 ml (2 C) Rhodes Quality Tomato, Chopped & Peeled
- 4 eggs cooked to liking, optional
- to serve: toasted bread
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