Pomegranate Pecan Haricot Verts with Feta & Lemon Sage Vinaigrette | Midwest Foods Chef's Corner
Midwest Foods' healthy recipes and solutions
Ingredients
- 2 lbs. Haricots Verts, trimmed
- ½ c. Pomegranate seeds
- ¼ c. Pecan Pieces
- ¼ c. Feta Cheese Crumbles
- Salt and pepper to taste
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