COPPER PENNIES - Alabama Farmers Federation
Crisp-tender carrots, sweet onions, and spicy peppers marinated in a flavorful tomato soup mixture—perfect as a side or snack!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at alfafarmers.org.
Ingredients
- 2 pounds carrots, peeled and sliced
- 1 large onion, sliced
- 2 large green peppers, coarsely chopped
- 1 (10-ounce) can tomato soup
- 1 cup sugar or Splenda
- 1 cup white distilled vinegar
- 1 teaspoon dry mustard
- 1 teaspoon salt
- 3/4 cup Wesson or other salad oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Granny's Cold Carrot Pennies - Alabama Farmers Federation
alfafarmers.org
Copper Pennies Recipe: How to Make It
tasteofhome.com
Copper Pennies
arkansaslivingmagazine.com
Copper Pennies Recipe | Samsung Food App
app.samsungfood.com
PEPPERONI SPAGHETTI - Alabama Farmers Federation
alfafarmers.org
PEPPER STEAK SANDWICHES - Alabama Farmers Federation
alfafarmers.org
PEPPERONI SPAGHETTI - Alabama Farmers Federation
alfafarmers.org
JANET�S CREAMY POTATO SOUP - Alabama Farmers Federation
alfafarmers.org