Red Lentil Dhal Soup with Indian Spiced Broccoli - Benecol - UK

Ingredients

• 2tbsp Vegetable oil
• 1 onion finely chopped
• 1 garlic clove, crushed or grated
• 1 red chilli, deseeded and finely chopped
• 1 tsp ground turmeric
• 1 tsp garam masala
• 200g red split lentils
• 1.3L reduced salt vegetable stock
• 1/2 lemon, juiced
• 3 x 67.5 ml Benecol Original Yogurt drinks
• 150g long-stemmed broccoli, cut into large pieces
• 1tsp vegetable oil
• 1tsp cumin seeds
• 1tsp mustard seeds
• 1 tsp corainder seeds
• 1 tsp dried red chilli flakes