Eggs Benedict with homemade Hollandaise Sauce | Boys Who Can Cook
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Ingredients
- 2 English muffins
- 4 large eggs
- 4 slices Canadian bacon
- Vinegar (, just a splash)
- 4 Tablespoons butter
- 4 egg yolks
- 2 teaspoons lemon juice (, or lime juice)
- 1 Tablespoon heavy whipping cream
- salt and pepper ((to taste))
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