Delicious Eggs Benedict Recipe
Classic Eggs Benedict with silky Hollandaise sauce, poached eggs, and crispy bacon on a toasted English muffin.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Blender
- Saucepan
- Pot
- Stove
- Mixing bowl
- Skillet
- Toaster
- Spoon
- Slotted spoon
- Chef's knife
- Cutting board
Ingredients
- 4 English muffins
- 8 Eggs
- 8 slices Canadian bacon
- 1 cup Butter
- 1 tablespoon Lemon juice
- a pinch Cayenne pepper
- 1 tablespoon White vinegar
- as needed Water
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