Pumpkin and apricot cake
A moist and flavorful pumpkin and apricot cake with rum and coffee icing. Perfect for special occasions or simply indulging!
Ingredients
- ied apricots
- 170ml boiling water
- 1 tablespoon of rose water
- 1 tablespoon of pumpkin pie spice mix
- 200g grated raw pipkin flesh
- 170g self-raising flour
- 1 teaspoon of bicarbonate of soda
- 100ml milk
- 2 eggs
- 85g softened butter
- 140g demerara sugar
- 2 tablespoons of black treacle
- 1 shot of rum
More Like This
Pumpkin and apricot cake Recipe with rum and coffee icing
steenbergs.co.uk
Pumpkin Coffee Cake | Just A Pinch Recipes
justapinch.com
Pumpkin Rum Cake | Krautkopf
kraut-kopf.de
Pumpkin cup cake|Christmas cup cake
indrani-will-teach.com
Pumpkin Cake Recipe
cuisineathome.com
Delicious Pumpkin Cake Recipe – Real-Food.shop
real-food.shop
“PUMPKIN LATTE” CAKE
oneminutecake.com
Pumpkin, Raisin and Pecan Cupcakes - Recipe | Bonapeti.com
bonapeti.com