Vij's Channa Masala - VIJS

Ingredients

• ½ Cup + 2 Tbsp Cooking Oil
• 1 Large Onion, thinly sliced
• 10 Dried Cayenne Peppers
• 4 oz Kale, stems discarded
• 1 Tbsp Vij’s Cumin Powder
• 1 tsp Ground Cinnamon
• ½ tsp Ground Cloves
• 3 Tbsp Tamarind Paste
• 1 Cup Dried Chickpeas, soaked & cooked OR 2 Cans Cooked Chickpeas, drained
• 1 Cup Liquid from Cooked Chickpeas