Cooking Borscht • Cold Borscht with Sorrel

Cooking Borscht • Cold Borscht with Sorrel

cookingborscht.com

Zesty and a little bit tart sorrel, fresh radishes, tomatoes, cucumbers and greens make the best option for a quick summer meal. This borscht is healthy and…

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Ingredients

  • Water – 6 cups
  • Sorrel – 16 oz
  • 1 cucumber
  • 4-5 radishes
  • 2 tomatoes
  • 1 bell pepper
  • 2 eggs
  • Chopped green onion – 2 tablespoons
  • Chopped dill – 1 tablespoon
  • Chopped parsley – 1 tablespoon
  • Sour cream – 4 tablespoons OR Mayonnaise – 4 tablespoons
  • Salt – to taste

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