How to make a Christmas wreath cake Recipe | Home Beautiful

Ingredients

• Stollen wreath
• ¼ cup caster sugar
• 2 x 7g sachets dried yeast
• 1¼ cups warm milk
• 4 cups plain flour, plus extra for kneading
• 2 tsp ground cinnamon
• 1 tsp mixed spice
• 1 tsp ground nutmeg
• 2⁄ ³ cup sultanas
• ½ cup dried cranberries
• ¼ cup mixed peel
• 1 tsp finely grated lemon zest
• 90g unsalted butter, melted
• 2 eggs, lightly beaten
• 125g dark chocolate,
• finely chopped
• 1 small red apple, peeled,
• cored, finely chopped
• ¹⁄ ³ cup dried blueberries, optional
• Icing sugar, for dusting
• For the glaze
• ½ cup water