Garlic-Yogurt Pasta - Petites Choses

Ingredients

• 250 g pasta of choice
• 1 cup plain yogurt
• 1 garlic clove, crushed
• Salt, to taste
• 1 tbsp olive oil
• 1 small onion, finely chopped
• 200–250 g minced beef
• 1 tsp seven spices (or allspice/mixed spice)
• Salt & pepper, to taste
• 2 tbsp pine nuts
• Extra olive oil for frying