Pinto Bean Quinoa Burgers

Ingredients

• 1 1/2 cups dried pinto beans (4 cups cooked)
• 3 cloves garlic
• 2 bay leaves
• 2 tsp dried epazote (optional)
• 3/4 cup quinoa
• 1 cup water (or stock)
• 1 tsp sea salt
• 2 poblano peppers
• 1 red onion
• 2 cloves garlic
• 1 tsp smoked paprika
• 1 tsp hot paprika
• 1 tsp chili flakes
• 1 tsp ground cumin
• 3 tbsp fresh cilantro
• 1/2 cup nutritional yeast (optional)
• 3 tbsp cornmeal
• 2 tbsp coconut oil or grapeseed oil
• 1 tsp sea salt, or to taste
• 1/2 cup cornmeal (for coating)
• 2-4 tbsp coconut or grapeseed oil