Streaky Bacon-Cheddar Meatloaf Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 45 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
- For the Loaf:
- 2 pieces streaky bacon, diced
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2 large egg yolks
- 15g Dijon mustard
- 3ml hot sauce
- 15ml Worcestershire sauce
- 30ml double cream
- Pinch of ground black pepper
- 450g beef mince
- 225g pork mince
- 225g veal mince
- 225g sharp cheddar, shredded
- 15g chopped flat-leaf parsley
- For the Glaze:
- 30g tomato puree
- 15ml balsamic vinegar
- 6g salt
- 30ml water
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