Bulgogi (Korean Barbecued Beef) Recipe
The flavorful marinade - made with soy sauce, sesame seeds and oil, garlic, and a little sugar - gives a unique flavor to beef and vegetables. Serve over white rice for a complete meal.
Ingredients
- 3 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon sesame seeds
- 1 clove garlic, minced
- 1 teaspoon white sugar
- 0.5 teaspoon salt
- 0.5 teaspoon ground black pepper
- 0.25 teaspoon monosodium glutamate (MSG)
- 1 pound beef top sirloin, thinly sliced
- 1 carrot, julienned
- 1 green onion, chopped
- 0.5 yellow onion, chopped
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