Pork Empanadas | LovePork
These air fryer Pork Empanadas, made with pork mince and smoky chipotle paste, are perfect for an easy, tasty snack.
Ingredients
- 250g lean pork mince (5% fat)
- 2 teaspoons oil
- ½ small onion, finely chopped
- 1 tablespoon chipotle paste or smoked paprika
- 75g frozen sweetcorn or mixed vegetables
- 3 tablespoons prepared tomato salsa
- Flour, for dusting
- 2 x 320g ready-rolled shortcrust pastry
- 1 egg, beaten
- Spray oil
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