Bacon Wrapped Tenderloin Recipe - Green Giant
Bacon-wrapped tenderloin with compound butter and Green Giant Restaurant Style vegetables for a delicious and easy meal. Buy now!
Ingredients
- 3 Tbsp. butter, softened
- ½ tsp garlic powder
- 1 Tbsp. chopped fresh parsley
- 2 tenderloin steaks or filets, 1 ½ to 2-inch thick
- 2 strips thin-cut bacon
- salt and pepper
- steak seasoning, if desired
- 1 Tbsp. olive oil
- 1 Tbsp. butter
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