Bacon Wrapped Tenderloin Recipe
This steakhouse classic is simply elegant and simply delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greengiant.com.
Ingredients
- 3 Tbsp. butter, softened
- ½ tsp garlic powder
- 1 Tbsp. chopped fresh parsley
- 2 tenderloin steaks or filets, 1 ½ to 2-inch thick
- 2 strips thin-cut bacon
- salt
- pepper
- steak seasoning, if desired
- 1 Tbsp. olive oil
- 1 Tbsp. butter
- 1 package Green Giant® Restaurant Style Asparagus, Roasted Red Potatoes & Onions
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