Pork Carnitas | Recipe Cart | Recipe Cart
Experience tender, flavorful pork carnitas with a 3-hour simmer and oven finish. Perfect for gatherings or meal prep!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- ¼ cup vegetable oil
- 4 pounds pork shoulder, cut into several large pieces
- 3 tablespoons kosher salt
- 1 onion, chopped
- 1 clove garlic, crushed
- 3 tablespoons lime juice
- 1 tablespoon chili powder
- ½ teaspoon dried oregano
- ½ teaspoon ground cumin
- 4 (14.5 ounce) cans chicken broth
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