Avocado Poke Bowl

Ingredients

• 2 oranges
• 1 portion of cauliflower rice
• 2 avocados
• bunch of spring onions, cut in half and shredded lengthways
• ½ cucumber, halved lengthways and sliced into crescents
• ½ Chinese cabbage, shredded
• 8 radishes, sliced
• 2 tbsp light soy sauce
• 1 tsp sesame oil
• 1 tsp hot sauce or a pinch of chilli flakes (optional)
• 1 garlic clove, crushed
• 15g fresh root ginger, grated
• juice from the oranges
• sea salt
• black pepper
• 1 tsp black or white sesame seeds
• small bunch of coriander