Vegan Buckwheat Crepes - Veganbaking.net - Recipes, desserts and tips

Name: Vegan Buckwheat Crepes - Veganbaking.net - Recipes, desserts and tips
Ingredients: 1 cup non-dairy milk; ¾ cup water; ¼ cup extra virgin olive oil (use canola, light olive oil or rice bran oil if you're making sweet crepes); 1 Tablespoon nutritional yeast flakes; 1 teaspoon golden flax meal; 1 teaspoon lemon juice; ½ teaspoon salt; ½ cup all-purpose flour; ½ cup buckwheat flour; 1 Tablespoon sugar (for sweet crepes only, optional); 2 teaspoons vanilla extract (for sweet crepes only, optional)

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Buckwheat lends an earthy, nutty richness to these vegan crepes, which utilize buckwheat flour's ability to absorb slightly less liquid than regular flour.

Keywords

breakfast
france
buckwheat
crepe

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Ingredients

1 cup non-dairy milk
¾ cup water
¼ cup extra virgin olive oil (use canola, light olive oil or rice bran oil if you're making sweet crepes)
1 Tablespoon nutritional yeast flakes
1 teaspoon golden flax meal
1 teaspoon lemon juice
½ teaspoon salt
½ cup all-purpose flour
½ cup buckwheat flour
1 Tablespoon sugar (for sweet crepes only, optional)
2 teaspoons vanilla extract (for sweet crepes only, optional)