Gegrillte Süßkartoffelscheiben mit Topping (vegan) - Cookidoo® – the official Thermomix® recipe plat
Grill-roasted sweet potato slices with vegan topping | Easy & delicious | Cookidoo®recipes
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Ingredients
- 1 Knoblauchzehe
- 1 Zitrone, unbehandelt
- 5 g glatte Petersilie
- 5 g Schnittlauch
- 100 g vegane Frischkäse-Alternative
- 50 g Öl
- ½ TL Paprika edelsüß
- 30 g Haferdrink
- 10 g Weißweinessig
- 10 g Agavendicksaft
- 5 g Senf
- 2 - 3 Prisen Pfeffer
- 2 - 3 Prisen Salz
- 80 g Tomaten
- 100 g Avocado
- 3 Frühlingszwiebeln
- 100 g Mais, aus der Dose
- 10 g Harissa
- 400 g Süßkartoffel
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