Porcini Mushroom Sauce Recipe – Cook It
Fragrant porcini mushroom sauce that serves as a great addition to pasta, meat and mashed potatoes. A must-try deliciousness!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookit.guru.
Ingredients
- Porcini Mushrooms: 7 oz (200 g)
- Butter: ¼ cup (50 g)
- Garlic: 2 cloves
- Sunflower Oil: to taste
- Ground Black Pepper: to taste
- Cream: 1 ¼ cups (300 ml)
- Yellow Onions: 1
- Wheat Flour: 1 tbsp
- Salt: to taste
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