Roast Christmas Goose Recipe: How to Make It

Roast Christmas Goose Recipe: How to Make It

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I have such fond childhood memories of Christmas dinner and my mother serving a golden brown Christmas goose. To flavor the meat, Mom stuffed the bird with peeled and quartered fruit that's discarded...

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Ingredients

  • 1 domestic goose (10 to 12 pounds)
  • Salt and pepper
  • 1 medium apple, peeled and quartered
  • 1 medium navel orange, peeled and quartered
  • 1 medium lemon, peeled and quartered
  • 1 cup hot water

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