SPINACH CASSEROLE 9 | Just A Pinch Recipes
Cook spinach according to package directions ; drain thoroughly. Melt 1 stick butter in a saucepan; add cream cheese and spices. Mix thoroughly. Fold mixture into spinach and...
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Cooking tools:
- Stove
- Pot
- Colander
- Saucepan
- Mixing bowl
- Spoon
- Spatula
- Measuring spoon
- Baking dish
- Oven
Ingredients
- 2 package(s) frozen chopped spinach
- 8 ounce(s) cream cheese
- 1 stick(s) butter
- 1/4 teaspoon(s) oregano, dried
- 1/4 teaspoon(s) basil, dried
- 1/4 teaspoon(s) garlic powder
- 3/4 cup(s) crushed triscuits
- 2 tablespoon(s) butter, melted
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