Spinach Madeline | Just A Pinch Recipes
Cook spinach and drain, reserving 1/2 cup liquid. Melt butter, add onions and flour, stir until smooth. Add milk, mix well. Add rest of seasonings, and 4 ounces of the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Cooking tools:
- Pot
- Colander
- Measuring cup
- Saucepan
- Whisk
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Baking dish
- Oven
- Stove
Ingredients
- 2 box(es) frozen chopped spinach
- 2 tablespoon(s) flour
- 1 medium onion, chopped
- 1/2 cup(s) spinach liquid from cooked spinach
- 6 ounce(s) jalapeno cheese
- 1/2 stick(s) butter
- 1/2 cup(s) evaporated milk
- 3/4 teaspoon(s) garlic powder
- 1/4 teaspoon(s) celery salt
- 1 tablespoon(s) Worcestershire sauce
- - salt and pepper to taste
- 1 dash(es) tabasco sauce
- - bread crumbs
More Like This
Spinach Madeline Recipe • Rouses Supermarkets
rouses.com
Spinach Madeline Recipe • Rouses Supermarkets
rouses.com
Spinach Patties | Just A Pinch Recipes
justapinch.com
SPINACH CASSEROLE 9 | Just A Pinch Recipes
justapinch.com
Spinach madeleine recipe | Good Food
bbcgoodfood.com
Easy Cheesy Creamed Spinach With Garlic | Just A Pinch Recipes
justapinch.com
Spinach Mushroom Casserole | Just A Pinch Recipes
justapinch.com
Spinach Madeleine
robertstjohn.com