Lemony potato salad recipe
Heat oven to 400F. Season the potatoes with salt, pepper and olive oil, then roast until soft, 20-30 minutes. Cool slightly, then combine with remaining...
Ingredients
- 1/2 pound baby potatoes
- 1- 2 tablespoons olive oil
- salt and pepper to taste
- 1/2 cup diced cucumbers
- 1 small tomato, diced
- zest of 1/2 lemon
- juice of 1/2 lemon
- 1/8 cup chopped parsley
- 1/8 cup chopped basil
- 1/4 cup crumbled feta cheese
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