Tea Brack
Tea Brack from Odlums: Soak fruit and tea overnight, then bake for 1 hour. Perfect for tea time or special occasions!
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Cooking tools:
- Mixing bowl
- Spoon
- Loaf pan
- Cake pan
- Parchment paper
- Oven
- Cooling rack
Ingredients
- 225g/8oz Odlums Self Raising Flour
- 350g packet Shamrock Fruit Mix
- 300ml/½ pint cold Tea
- 125g/4oz Shamrock Golden Caster Sugar
- 1 Egg, beaten
- Good pinch Goodall’s Mixed Spice
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