Shrimp Satay Vongerichten
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sippitysup.com.
Cooking tools:
- Food processor
- Skewer
- Cast iron skillet
- Baking sheet
- Parchment paper
- Oven
- Stove
- Measuring spoon
- Spatula
- Refrigerator
- Paper towel
- Plate
Ingredients
- 24 medium to large shrimp (peeled and deveined)
- 1 teaspoon curry powder
- 2 teaspoons Asian fish sauce
- salt (to taste)
- cayenne pepper (to taste)
- coarse, lightly toasted fresh breadcrumbs (as needed)
- 3 tablespoons canola oil
- oyster sauce
- lime wedges
