Gluten Free Orange Cardamom Yeast Coffee Cake - Red Star® Yeast

Gluten Free Orange Cardamom Yeast Coffee Cake - Red Star® Yeast

redstaryeast.com

A dense, moist gluten-free yeast -raised coffee cake that is flavored with orange and cardamom. Perfect for a weekend brunch.

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Ingredients

  • 3/4 cup white rice flour
  • 3/4 cup brown rice flour
  • 3/4 cup sorghum or millet flour
  • 3/4 cup sticky rice flour
  • 3/4 cup tapioca starch
  • 3/4 cup potato starch
  • 2 tsp xanthan gum
  • 1 tsp ground cardamom
  • ½ cup warm water (110-115°F)
  • 2 (0.25ozeach) packages (14g) or 4 1/2 teaspoons Red Star Active Dry Yeast
  • 1 1/4 cups regular or non-dairy milk
  • 8 tablespoons regular or non-dairy butter (or 100% pure vegetable shortening)
  • 1/4 cup plus 1/4 teaspoon granulated sugar, divided
  • 2 teaspoons sea salt
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • Finely grated zest of 1 large orange (reserve juice for glaze)
  • Melted regular or non-dairy butter (for greasing pan and brushing on top of dough)
  • Juice of 1 large orange
  • 1/2 to 3/4 cup powdered sugar

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