Spicy Pork Meatballs with Spicy Pork Sauce Recipe | Food Network UK
This mouth-watering recipe is ready in just 2 hours and 30 minutes and the ingredients detailed below can serve up to 12 people.
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Ingredients
- 2 pounds ground pork shoulder
- 1 tablespoon plus 1 teaspoon sea salt
- 4 jarred pickled peppers, minced
- 2 large eggs
- 4 slices fresh white bread, minced
- 2 tablespoons olive oil
- 1 large onion, finely diced
- 1 pound ground pork shoulder
- 2 teaspoons chilli flakes
- 2 teaspoons sea salt or to taste
- 2 tablespoons tomato purée
- Two 28-ounce cans whole plum tomatoes
- 12 brioche rolls, sliced in half
- 12 thick slices mozzarella cheese
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