Durian Snowskin Mooncakes Recipe | SideChef
These Durian Snowskin Mooncakes are perfect for the Chinese Mid-Autumn Festival or just when you want to enjoy a delicious and beautiful dessert.
Keywords
- Easy
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Dairy-Free
- Fridge
- Stove
- Advanced
- Low Salt
- Egg-Free
- Nut-Free
- Soy-Free
- Tomato-Free
- Low-Sugar
- Pescatarian
- Gluten-Free
- Asian
- Snack
- Shellfish-Free
Ingredients
- 115 gram Snowskin Flour
- 25 gram Sweet Glutinous Rice Flour
- 25 gram Powdered Confectioners Sugar
- 23 gram Crisco
- 150 gram Water
- to taste Egg Yellow Food Coloring
- 400 gram Durian Pulp
- 15 gram Gelatin Powder
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