Mini Eggplant Pizzettes
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Ingredients
- 1 eggplant,3 in. in diameter,peeled and cut into 4 half-in. thick slices
- 4 tsp. olive oil
- 1/2 tsp. salt
- 1/8 tsp. ground black pepper
- 1/4 cup pasta sauce
- 1/2 cup (2 1/2 oz.) shredded part-skim mozzarella cheese
- 4 oz. Canadian bacon
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