Red Lentil Soup

Name: Red Lentil Soup
Ingredients: 2 Tbs olive oil; 1 large yellow onion, diced; 2 garlic cloves, minced; 1 Tbs tomato paste; 1/2 ts ground cumin; 1/2 ts Aleppo or any red pepper flakes; 1 large carrot, diced; 1 1/2 cups red lentils; 6 cups boiled water; Salt, black pepper to taste; Cilantro to garnish; Lemon wedges (optional); Greek yogurt (optional)

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Red Lentil Soup made with olive oil, onions, and spices; pureed for a smooth texture, garnished with cilantro or yogurt. Perfectly cooked in 40 minutes!

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