Beefy Scalloped Potatoes Baked Pasta
Hearty Beefy Scalloped Potatoes Baked Pasta in just 25 minutes! Made with Prego Mac and Cheese Sauce, beef, and melted cheese. Perfect for dinner.
Ingredients
- 1 can (290g) Prego Mac and Cheese Pasta Sauce
- 120g Prego Spiral, cook as per instructions on packet
- 4 tbsp Cooking oil
- 250g Russet potato, peeled and sliced ¼ inch round shape
- 1 tsp Oregano
- 200g Minced Beef
- 2 pips Garlic
- 2 tsp Mixed Herbs
- 1 tsp Salt
- ¼ tsp Black pepper
- ½ cup Cheddar cheese
- ½ cup Mozzarella cheese
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