3- 2- 1 Laminate Crust | Townsend Fine Foods
Create a supreme-tasting pastry crust with our recipe, using high-quality lard and butter for an extraordinary flavor. Perfect for pies and quiches.
Ingredients
- 3 cups of flour
- 4 oz of butter small cubed and frozen
- 4 oz of lard small cubed and frozen
- 1 cup of water
- 1 tsp of salt
- 1 tsp of sugar (If using as a fruit pie crust)
- 1 tsp of apple cider vinegar
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