Orechiette with Green Cauliflower | Ciao Italia
Intermediate Orechiette with Green Cauliflower Ingredients - 1 pound orecchiette pasta - 1 medium head green cauliflower, stemmed and separated into small
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Ingredients
- 1 pound orecchiette pasta
- 1 medium head green cauliflower, stemmed and separated into small florets
- 6 ounces lard (pancetta can be substituted or even olive oil)
- Grated Pecorino cheese
- Salt to taste
- INGREDIENTS
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