Potato Chive Muffins | Savory
Potatoes are the star in these comforting, savory muffins. Buttermilk and chives complete the flavor profile for a mouthwatering muffin that is ideal for breakfast, brunch or a snack. Serve warm.
Ingredients
- 1 1/2 cup all-purpose flour
- 1/2 cup instant mashed potato flakes
- 1/4 tsp salt
- 1 tsp baking powder
- 1/4 tsp baking soda
- 3 tbsp chives, fresh or dried
- 1 cup buttermilk
- 1 large egg
- 2 tbsp canola oil
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