Bolinhos de batata-doce com queijo e puré de ervilha e menta - Cookidoo® – the official Thermomix® r
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Cooking tools:
- Food processor
- Kitchen scale
- Stove
- Pot
- Saucepan
- Skillet
- Colander
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spatula
- Slotted spoon
- Whisk
- Paper towel
- Plate
- Serving platter
Ingredients
- 120 g pão ralado panko
- 3 c. chá de paprika
- 3 c. chá de alho em pó
- 3 c. chá de cebola em pó
- 1 ¾ c. chá de sal
- 130 g queijo parmesão
- 700 g água
- 700 g batata-doce
- 350 g ervilhas congeladas
- 50 g cebola
- 30 g manteiga
- 5 g folhas de hortelã
- 50 g natas
- 1 c. chá de caldo de legumes caseiro
- ¾ c. chá de pimenta branca
- 3 pitadas de noz-moscada
- 10 g sumo de limão
- 50 g polvilho
- Azeite
- 10 c. sopa de crème-fraîche
- Flocos de malagueta seca
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