Leftover Mashed Potato Pancakes Recipe | Home Pressure Cooking
Turn leftover mashed potatoes into crispy, cheesy pancakes with green onions. Quick and delicious for any meal! Perfect with a side of veggie oil frying.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 2 cups leftover mashed potatoes
- 1 cup shredded cheese
- 1 large egg (beaten)
- 1/4 cup flour
- 1/4 cup chopped green onions
- to taste salt and pepper
- 2 tbsp vegetable oil (for frying)
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