Red lentil shrimp salad
Refreshing spring or summer salad, ready in 20 minutes. Red lentil shrimp salad is best enjoyed outside on a lovely warm day. Mmmm, garlicky goodness!
Ingredients
- 20 shrimps (5 p.p.)
- 100 gram dried red lentils
- 4 garlic cloves
- 4 large handfuls of mixed greens (we've used arugula and frisee)
- 2 small cucumbers or 1 large one
- small handful of bean sprouts
- 6 tablespoons of olive oil
- pepper and salt to taste
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