Crockpot Beef Stroganoff 2 | Just A Pinch Recipes

Crockpot Beef Stroganoff 2 | Just A Pinch Recipes

www.justapinch.com

Brown chop meat in a skillet with a little salt and pepper to taste. Drain excess fat and put chop meat in crock pot. Add olive oil to skillet and start to cook onions and...

View full recipe on www.justapinch.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.

Share this recipe:

Ingredients

  • 2 pound(s) chop meat
  • 2-4 tablespoon(s) olive oil, extra-virgin
  • 2 onions, vidalia, peeled and rough chopped
  • 2 garlic cloves chopped
  • 2 package(s) sliced white mushrooms
  • 1/4 cup(s) Worcestershire sauce
  • 1 1/2 cup(s) frozen peas
  • 2 can(s) cream of mushroom soup
  • 1 can full - milk
  • 2 package(s) onion soup mix

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This