Kartofelnye Zrazy - Potato Cutlets Stuffed with Mushrooms Recipe | Samsung Food App

Ingredients

• 6 large potatoes, peeled and cut into 2-inch pieces
• kosher salt, to taste (for water)
• 1 egg
• 1 Tbsp. all-purpose flour
• freshly ground pepper (optional for potatoes)
• 16 oz. mushrooms, chopped
• 1 large onion, diced
• 2 Tbsp. grape seed oil (or olive oil)
• 1 tsp dried parsley
• salt and freshly ground pepper
• 4-5 Tbsp. corn meal
• sour cream to serve
• fresh chive to serve