Mexican Tomato Soup - Chantal Organics
A hot and spicy take on a classic tomato soup. A perfectly warming dish for chilly winter evenings.
Ingredients
- 1 can Chantal Organics Tomatoes Chopped
- 2 cubes of vegetable stock (we love Kallo )
- 2 cups of water
- 2 tsp of Chantal Organics Tomato Paste
- 1 tsp of crushed garlic
- 2 tsp of chilli flakes
- 1 tsp of paprika
- 1/4 tsp of white pepper
- 1 can Chantal Organics Red Kidney Beans
- Salt to taste
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