Creamy Lemon Barramundi Pasta | The Better Fish® Barramundi by Australis Aquaculture
Easy Creamy Lemon Barramundi Pasta with brussels sprouts and herb butter—perfect for a cozy weeknight meal! Perfect for family and festive dinners alike.
Ingredients
- 12 oz The Better Fish® Lemon Herb Butter Barramundi fillets, frozen (no need to defrost!)
- 2 cups brussels sprouts
- 1 tablespoon olive oil
- Salt and pepper to taste
- 1 tablespoon butter
- 1 clove garlic, minced
- ½ lemon, juiced
- ¼ cup white wine
- ½ cup heavy cream
- ½ pound pasta of choice
- ¼ cup fresh parsley, chopped, plus extra for garnish
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