Easy Baked French Toast Casserole | Recipe | Town & Country Markets

Ingredients

• 4 tablespoons butter
• 1 large loaf crusty artisan bread, cut into 1-inch cubes
• 8 large eggs
• 2 cups milk
• 1/2 cup cream
• 2 tablespoons sugar
• 1 tablespoon vanilla extract
• 1 teaspoon ground cinnamon
• 1/8 teaspoon ground nutmeg, optional
• Dash salt
• 1 stick butter
• 1 cup packed dark brown sugar
• 1 cup chopped pecans or other nuts
• 1/2 teaspoon ground cinnamon
• Maple Syrup
• Whipped Cream