Crispy Cauliflower Bites Recipe | Phoenicia Specialty Foods Phoenicia Specialty Foods
Here is our recipe on how to make Crispy Cauliflower Bites. This is a tasty appetizer with Lebanese roots.
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Ingredients
- 1 head cauliflower (washed and dried), cut into small florets
- 2 tablespoons cornstarch
- 1 lemon, cut into wedges
- 1/2 cup crumbled feta
- sea salt
- chopped parsley
- toasted pine nuts
- peanut or grape seed oil for frying (or extra virgin olive oil, if baking)
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