Oven-Roasted Fish with Tomatoes & Olives
Explore the flavors of Oven-Roasted Fish with Tomatoes & Olives from NOMU—crafted with premium ingredients to inspire your kitchen. Supporting Rainforest Alliance and local charities.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nomu.co.za.
Cooking tools:
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Baking sheet
- Mixing bowl
- Spoon
- Aluminum foil
Ingredients
- 1 red onion, thinly sliced
- 2 tbsp NOMU Extra Virgin Olive Oil
- 2 whole cloves of garlic, lightly bruised
- 2 baby fennel, thinly sliced
- 4 kingklip fillets
- NOMU Sea Salt
- 2 tbsp butter
- NOMU Seafood & Fish Grinder
- 1 lemon
- 12 pitted Kalamata olives
- 4 bunches vine cherry tomatoes
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