Roasted Tomato Soup | RICARDO
Ricardo's Recipe : Roasted Tomato Soup
Keywords
- soup recipes
- soups
- tomato soup
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 12 large plum tomatoes, halved and seeded
- 2 onions, peeled and quartered
- 2 cloves garlic, peeled
- 3 tablespoons (45 ml) olive oil
- 1/2 teaspoon (2.5 ml) celery salt
- 3 cups (750 ml) chicken broth, approximately
- Basil, to taste
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